Buckeyes

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recipe by Laura Wooley https://mamootdiy.com/

  • Time icon
    Total Time
    3hrs 0mins
  • Serves icon
    Serves
    24
  • Calories icon
    Calories
    445

These peanut butter and chocolate bonbons are an Ohio Christmastime classic. From my home to yours with the Holiday Recipe Swap.

recipe updated Oct 8, 2019

Ingredients

  • Powdered sugar icon
    Powdered sugar
    3¾ cups
  • Peanut butter icon
    Peanut butter
    18 ounces (about 2 cups)
  • Unsalted butter icon
    Unsalted butter
    about ½ cup (115g)
  • Vanilla extract icon
    Vanilla extract
    2 tbsp (30ml)
  • Chocolate chips icon
    Chocolate chips
    5¼ cups
  • Vegetable oil icon
    Vegetable oil
    2 tbsp (30ml)

Tools

  • kCook icon Stand mixer
  • kCook icon Stand mixer bowl
  • kCook icon Large glass bowl

Step preview

  1. Add powdered sugar, peanut butter, unsalted butter and vanilla extract to a clean stand mixer bowl
  2. Mix until dough forms
  3. Roll into balls
  4. Freeze - approx 2 hr
  5. Add chocolate chips and vegetable oil to a clean large glass bowl
  6. Melt in double boiler while stirring occasionally
  7. Dip balls into chocolate mixture halfway then set aside
  8. Freeze
  9. Store in plastic container
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