Posted December 13, 2019 (Last updated November 17, 2021)
Serves
4
Total Time
24hrs 9mins
Calories
244
Almonds and cashews are the most popular choice for making milk, however, hazelnuts, sunflower seeds, and shelled pumpkin seeds will also give you great results.
Ingredients
Nuts160 g
Wateras neededwarm
Water1.35 kg
Method
1. Add nuts and water to a clean medium bowl
2. Soak - approx 24 hr
3. Drain
4. Rinse with water
5. Transfer nuts to Ace blender jug
6. Add water to the Ace blender jug
7. Secure lid
8. Choose the "Nut Milk" program
9. Pour content of Ace blender jug into Ace blender strainer bag
10. Store in fridge up to 4 days
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