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recipe by Srividhya Gopalakrishnan
Classic minestrone is a long-time favorite. My version doesn’t use canned beans or deviate much from traditional recipes, except in the reduced cooking time—thanks to the Instant Pot®. Loaded with beans, fresh vegetables, and pasta, this soup is perfect for lunch or dinner. MAKE IT GLUTEN-FREE: Pasta is a staple in traditional Minestrone recipes, but if you follow a Gluten-free diet, you can opt for a rice pasta or skip it altogether.Inspired by: https://recipes.instantpot.com/recipe/minestrone-soup-2/
recipe updated Feb 4, 2020