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recipe by Garreth O'Mahony
Full of fruit, this tray bake was made by my late mother when I was a lickle baby. It's great with a cup of tea. The soft sponge, fruit and spice will have your mouth watering.Inspired by: http://www.tomsbarn.co.uk/blog/toms-douglass-barns-recipes-pecan-and-molasses-cake/
recipe updated Oct 8, 2019