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recipe by Rinku Bhattacharya
Pairing cauliflower and potatoes is a very common thing in the Indian kitchen. I personally find cauliflower to be a very adaptable and versatile vegetable. There are variations of this combination all across India, but this particular recipe uses basic spices from the Punjabi pantry. For the dish to work, the cauliflower should be cut in larger pieces and the potatoes in smaller cubes.Inspired by: https://recipes.instantpot.com/recipe/alu-gobi-curried-cauliflower-and-potatoes/
recipe updated Feb 4, 2020