Vegan Pancakes
Serves
4
Total Time
13mins
Calories
248
Delicious, easy vegan pancakes. So easy and good you won't want to make any other kind of pancake!
- All purpose flour185 g
- Granulated sugar25 g
- Baking powder10 g
- Salt1 pinch
- Water295 g
- Canola oil25 g
Ingredients
- 1. Add all purpose flour, granulated sugar, baking powder and salt to a clean large mixing bowl
- 2. Mix well
- 3. Form a well
- 4. Add water and canola oil to the batter
- 5. Whisk gradually until just combined
- 6. Fry in frying pan until golden brown
Method
Make this recipe in the Fresco Recipes App
Enjoy features like ingredient substitutions, smart scaling and guided step-by-step cooking.
