Saffron Turmeric Rice

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recipe by Tenina Holder https://tenina.com/

  • Time icon
    Total Time
    16mins
  • Serves icon
    Serves
    6
  • Calories icon
    Calories
    245

The perfect accompaniment to anything curry...bright, fragrant, and anti-inflammatory. Can’t do much better than that!

Inspired by: https://tenina.com/recipes/saffron-turmeric-rice

recipe updated Oct 8, 2019

Ingredients

  • Mint icon
    Mint
    as needed
  • Fresh chili icon
    Fresh chili
    1 (20g)
  • Basmati rice icon
    Basmati rice
    400g (about 2 cups)
  • Saffron threads icon
    Saffron threads
    about ¼ teaspoon (0g)
  • Ground turmeric icon
    Ground turmeric
    1 tsp (2g)
  • Sea salt icon
    Sea salt
    2 tsp (13g)
  • Water icon
    Water
    as needed

Tools

  • kCook icon TM5
  • kCook icon Simmering basket
  • kCook icon TM5 bowl

Step preview

  1. Add basmati rice to the simmering basket
  2. Stir in saffron threads, ground turmeric and sea salt the rice
  3. Add water to the TM5 bowl
  4. Steam rice - approx 14 min, 100°C, speed 4
  5. Mix
  6. Serve
  7. serve with mint the rice
  8. Garnish with fresh chili
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