One Pot Cheesy Zucchini Rice

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recipe by Caoimhe at Drop https://getdrop.com/

  • Time icon
    Total Time
    35mins
  • Serves icon
    Serves
    6
  • Calories icon
    Calories
    155

A super comforting and addictive side dish with grated zucchini and cheddar.

Inspired by: https://damndelicious.net/2016/03/08/cheesy-garlic-zucchini-rice/

recipe updated Sep 14, 2020

Ingredients

  • Cheddar cheese icon
    Cheddar cheese
    1 cup (about 105 g)
  • Butter icon
    Butter
    2 tbsp (about 28.8 g)
  • Garlic clove icon
    Garlic clove
    3 (about 18 g)
  • Vegetable stock icon
    Vegetable stock
    2 cups (about 480 g)
  • White rice icon
    White rice
    1 cup (about 208.8 g)
  • Zucchini icon
    Zucchini
    2 (about 390 g)
  • Black pepper icon
    Black pepper
    1 pinch (about 0.13 g)

Tools

  • kCook icon Wooden spoon
  • kCook icon Stove
  • kCook icon Large saucepan

Step preview

  1. Add butter and garlic clove to a clean large saucepan
  2. Cook - approx 2 min, medium-high heat
  3. Add vegetable stock and white rice to the large saucepan
  4. Bring to the boil, then cover and reduce the heat
  5. Simmer until cooked through then set aside - approx 15 min
  6. Add zucchini, black pepper and cheddar cheese to the large saucepan
  7. Stir and cover
  8. Serve
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