Serves
4
Total Time
2hrs 25mins
Calories
403
Tender flakes of slow-cooked salmon in a rich, buttery sauce. Serve with baby potatoes and a simple salad for a light but indulgent treat.
1 (about 140 g)sliced
1 (about 58 g)sliced
3 tablespoons (about 9 g)finely chopped
as neededsliced
1 (about 1 g)
454 g (about 3 ⅓)
1 cup (about 240 g)
as needed
1 ¼ cups (about 300 g)
½ cup (about 101 g)