Spicy Sweet Potato and Feta Salad

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recipe by Octopus Publishing www.octopusbooks.co.uk/

  • Time icon
    Total Time
    20mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    798

Sweet potatoes and feta combine to create this simple, hearty warm salad with a punch of heat from fresh chili. This salad would make an elegant starter or tasty lunch.

recipe updated Jul 24, 2019

Ingredients

  • Olive oil icon
    Olive oil
    30ml
  • Sweet potato icon
    Sweet potato
    370g
  • Salt & pepper icon
    Salt & pepper
    as needed
  • Olive oil icon
    Olive oil
    79ml
  • White wine vinegar icon
    White wine vinegar
    15ml
  • Baby spinach icon
    Baby spinach
    142g
  • Red onion icon
    Red onion
    10g
  • Feta cheese icon
    Feta cheese
    240g
  • Fresh chili icon
    Fresh chili
    20g
  • Black olives icon
    Black olives
    68g

Tools

  • kCook icon Wooden spoon
  • kCook icon Skillet pan
  • kCook icon Medium bowl
  • kCook icon Medium bowl
  • kCook icon Serving plate

Step preview

  1. Prep and set aside sweet potato: finely sliced
  2. Prep and set aside red onion: finely chopped
  3. Prep and set aside feta cheese: crumbled
  4. Prep and set aside fresh chili: sliced
  5. Prep and set aside black olives: pitted
  6. Get a clean medium bowl
  7. Add olive oil
  8. Add prepared sweet potato
  9. Toss
  10. Season with salt & pepper well
  11. Cook each side until lightly browned - 3 min, high heat
  12. Get a clean medium bowl
  13. Add olive oil
  14. Add white wine vinegar
  15. Season with salt & pepper to taste
  16. Add baby spinach
  17. Add prepared red onion
  18. Toss
  19. Transfer dressing to serving plate
  20. Transfer sweet potatoes to serving plate
  21. Arrange prepared feta cheese
  22. Arrange prepared fresh chili
  23. Arrange prepared black olives
  24. Serve immediately
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