Very Vanilla ‘Bean’ Fudge

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recipe by Tenina Holder tenina.com

  • Time icon
    Total Time
    4hrs 2mins
  • Serves icon
    Serves
    20
  • Calories icon
    Calories
    156

Butter beans are the star ingredient of this healthy Thermomix bean fudge. This simple dessert recipe should be made well in advance, as it needs time to chill in the fridge to set.

recipe updated Jan 17, 2019

Ingredients

  • Coconut sugar icon
    Coconut sugar
    150g
  • Almonds icon
    Almonds
    200g
  • Vanilla bean paste icon
    Vanilla bean paste
    33g
  • Lima beans icon
    Lima beans
    400g
  • Coconut oil icon
    Coconut oil
    109ml
  • Sea salt icon
    Sea salt
    0g
  • Dark chocolate icon
    Dark chocolate
    as needed

Tools

  • kCook icon TM5
  • kCook icon Square pan - 8"
  • kCook icon TM5 bowl

Step preview

  1. Prep and set aside dark chocolate: melted
  2. Fit the TM5 bowl to TM5
  3. Add coconut sugar
  4. Add almonds
  5. Add vanilla bean paste
  6. Blend for approx 30s
  7. Scrape down sides of TM5 bowl
  8. Add drained, rinsed lima beans
  9. Add coconut oil
  10. Add sea salt
  11. Blend for approx 40s until smooth
  12. Transfer content of TM5 bowl to square pan
  13. Chill in fridge for 4h
  14. Drizzle with prepared dark chocolate to taste
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