Buttermilk Pie

For the full experience, make this recipe with the Drop Recipes app.

recipe by Eoin Boylan

  • Time icon
    Total Time
    1hr 0mins
  • Serves icon
    Serves
    8
  • Calories icon
    Calories
    1038

Easy to make old-fashioned pie!

recipe updated Jun 7, 2019

Ingredients

  • Egg icon
    Egg
    150g
  • Butter icon
    Butter
    115g
  • Sugar icon
    Sugar
    306g
  • All purpose flour icon
    All purpose flour
    24g
  • Buttermilk icon
    Buttermilk
    240ml
  • Vanilla extract icon
    Vanilla extract
    5ml
  • Lemon juice icon
    Lemon juice
    13g
  • Nutmeg icon
    Nutmeg
    6g
  • Basic pie crust icon
    Basic pie crust
    700g

Tools

  • kCook icon Whisk
  • kCook icon Large mixing bowl
  • kCook icon Pie dish - 9"

Step preview

  1. Pre-heat - 175°C
  2. Get a clean large mixing bowl
  3. Add egg
  4. Beat until frothy
  5. Add softened butter
  6. Add sugar
  7. Add all purpose flour
  8. Beat until smooth
  9. Stir buttermilk
  10. Add vanilla extract
  11. Add lemon juice
  12. Add nutmeg
  13. Stir until well combined
  14. Get a clean pie dish
  15. Add basic pie crust
  16. Pour mixture into pie dish
  17. Bake until firm - 50 min, 175°C
  18. Let cool on round wire rack
  19. Serve
Open in app

Download the free Drop Recipes app to follow this recipe step by step in your kitchen.