Beetroot And Honeyed Pecan Salad

For the full experience, make this recipe with the Drop Recipes app.

recipe by Tenina Holder tenina.com

  • Time icon
    Total Time
    40mins
  • Serves icon
    Serves
    6
  • Calories icon
    Calories
    421
based on 1 ratings

A very festive salad that is especially pretty at Christmas time. Don't be afraid of the raspberries, they add a wonderful tang.

recipe updated Nov 26, 2018

Ingredients

  • Fresh beet icon
    Fresh beet
    383g
  • Water icon
    Water
    1000ml
  • Pecan halves icon
    Pecan halves
    150g
  • Honey icon
    Honey
    17g
  • Sea salt icon
    Sea salt
    1g
  • Balsamic vinegar icon
    Balsamic vinegar
    145ml
  • Honey icon
    Honey
    20g
  • Raspberries icon
    Raspberries
    45g
  • Mixed salad leaves icon
    Mixed salad leaves
    72g
  • Mozzarella cheese icon
    Mozzarella cheese
    200g
  • Red onion icon
    Red onion
    50g
  • Extra virgin olive oil icon
    Extra virgin olive oil
    0ml

Tools

  • kCook icon Parchment paper
  • kCook icon TM5
  • kCook icon Sieve
  • kCook icon Serving plate
  • kCook icon Baking sheet - 18 x 13"
  • kCook icon TM5 bowl
  • kCook icon Simmering basket

Step preview

  1. Get the simmering basket
  2. Add fresh beet
  3. Add water
  4. Cook - approx 35 min, 100°C, speed 3
  5. Drain
  6. Peel
  7. Slice thinly
  8. Line a clean baking sheet with parchment paper
  9. Add pecan halves
  10. Drizzle with honey
  11. Place
  12. Heat - 200°C
  13. Cook until toasted - 8 min, 200°C
  14. Sprinkle with sea salt then set aside
  15. Fit the TM5 bowl to TM5
  16. Add balsamic vinegar
  17. Add honey
  18. Add raspberries
  19. Add sea salt
  20. Cook - approx 10 min, varoma, speed 2
  21. Drain with sieve and reserve liquid
  22. Get a clean serving plate
  23. Arrange mixed salad leaves
  24. Add beets to salad
  25. Add nuts to salad
  26. Add torn mozzarella cheese
  27. Add finely sliced red onion
  28. Drizzle salad with dressing
  29. Drizzle with extra virgin olive oil to taste
  30. Serve
Open in app

Download the free Drop Recipes app to follow this recipe step by step in your kitchen.