Basic Ginger Congee
Serves
5
Total Time
1hrs 35mins
Calories
55
Congee is a savory rice porridge that’s especially popular in East Asia. This recipe is for a basic ginger congee topped with broccolini, but for a more traditional version feel free to use gai-lan. A very frag...
- Ginger1 wedgefinely sliced
- Broccolini1 headchopped
- Long grain rice120 g
- Vegetable stock1.5 L
- White pepper2 teaspoons
Ingredients
- 1. Add long grain rice to the TM5 bowl
- 2. Blend - approx 10 sec, speed 6
- 3. Then add vegetable stock, white pepper and ginger to the TM5 bowl
- 4. Cook - approx 1 hr, 90°C, speed 2
- 5. Add broccolini to the varoma tray
- 6. Steam - approx 30 min, Varoma, reverse speed 3
- 7. Serve
Method
Make this recipe in the Fresco Recipes App
Enjoy features like ingredient substitutions, smart scaling and guided step-by-step cooking.
