Sage, Potato And Leek Soup

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recipe by Tenina Holder tenina.com

  • Time icon
    Total Time
    26mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    270
based on 1 ratings

Fragrant and smooth, delicious on a cold night. Whip this up in no time. Super easy comfort food or an elegant starter to a main meal year round.

recipe updated Feb 19, 2019

Ingredients

  • Fresh sage icon
    Fresh sage
    17g
  • Leek icon
    Leek
    90g
  • Butter icon
    Butter
    30g
  • Potato icon
    Potato
    500g
  • Water icon
    Water
    600ml
  • Chicken stock icon
    Chicken stock
    44ml
  • Sea salt icon
    Sea salt
    0g

Tools

  • kCook icon TM5
  • kCook icon TM5 bowl

Step preview

  1. Prep and set aside leek: sliced
  2. Prep and set aside potato: cubed
  3. Fit the TM5 bowl to TM5
  4. Add fresh sage
  5. Add prepared leek
  6. Add butter
  7. Cook - approx 7 min, varoma, speed 1
  8. Add prepared potato
  9. Add water
  10. Add chicken stock
  11. Add sea salt
  12. Cook - approx 15 min, 100°C, speed 1
  13. Blend - approx 1 min, speed 9
  14. Season to taste
  15. Serve
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