Dark Chocolate & Avocado Mousse

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recipe by Drop www.getdrop.com

  • Time icon
    Total Time
    2hrs 25mins
  • Serves icon
    Serves
    2
  • Calories icon
    Calories
    351
based on 2 ratings

Delicious vegan chocolate and avocado mousse, quick to make and practically guilt-free! (Vegan, Gluten-Free)

recipe updated Sep 4, 2018

Ingredients

  • Unsweetened chocolate icon
    Unsweetened chocolate
    30g (about 2¾ tbsp)
  • Avocado icon
    Avocado
    1 (165g)
  • Cocoa powder icon
    Cocoa powder
    35g (about ½ cup)
  • Agave syrup icon
    Agave syrup
    60g (about 2¾ tbsp)
  • Sea salt icon
    Sea salt
    ¼ tsp
  • Orange icon
    Orange
    about ½ units (100g)
  • Pomegranate seeds icon
    Pomegranate seeds
    as needed

Tools

  • kCook icon Food processor
  • kCook icon Small bowl
  • kCook icon Medium glass bowl

Step preview

  1. Add unsweetened chocolate to a clean medium glass bowl
  2. Melt in double boiler
  3. Add avocado, cocoa powder, agave syrup, sea salt and orange to the medium glass bowl
  4. Blend until smooth
  5. Transfer
  6. Chill 2 clean small bowls until set - approx 2 hr
  7. Garnish with pomegranate seeds
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