Sous Vide Steel Cut Oatmeal Jars

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recipe by Andrew Reid

  • Time icon
    Total Time
    2hrs 35mins
  • Serves icon
    Serves
    1
  • Calories icon
    Calories
    48

Recipe to create one 6 ounce portion of Steel Cut Oatmeal in a jar

Inspired by: https://anovaculinary.com/5-tips-for-precision-cooking-in-canning-jars/

recipe updated Sep 14, 2020

Ingredients

  • Oats icon
    Oats
    37 g (about 3 ¾ tbsp)
  • Water icon
    Water
    150 g (about ½ cup)
  • Salt icon
    Salt
    1 pinch (about 0.38 g)

Tools

  • kCook icon Water
  • kCook icon Jar

Step preview

  1. Pre-heat with water - 82°C
  2. Add oats, water and salt to a clean jar
  3. Heat - 2 hr 30 min
  4. Cool until completely cool
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