Quick Chocolate Chip Cookies
Serves
4
Total Time
37mins
Calories
887
Customize this chocolate chip recipe to make it your own!
- Unsalted butter145 g
- Brown sugar145 g
- Granulated sugar55 g
- Egg1
- Vanilla extract5 g
- All purpose flour220 g
- Sea salt5 g
- Baking soda5 g
- Chocolate chips180 g
Ingredients
- 1. Add unsalted butter, brown sugar and granulated sugar to a clean large mixing bowl
- 2. Cream until smooth
- 3. Add egg and vanilla extract, mix until well combined
- 4. Mix in all purpose flour, sea salt and baking soda
- 5. Add chocolate chips and fold until just combined
- 6. Chill in freezer until cool
- 7. Pre-heat oven - 175°C / 350°F
- 8. Prepare a clean baking sheet with parchment paper
- 9. Scoop dough onto baking sheet
- 10. Bake until golden brown - 11 min, 175°C
- 11. Transfer one by one onto cooling rack and let cool
- 12. Serve
Method
Make this recipe in the Fresco Recipes App
Enjoy features like ingredient substitutions, smart scaling and guided step-by-step cooking.
