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recipe by Octopus Publishing www.octopusbooks.co.uk/
Tomato soup with a Mediterranean twist. Fresh herbs make all the difference here, so don’t go for dried. Crunchy olive oil drizzled croûtons add texture and the flavour of the Mediterranean. Finish with a sprinkle of Parmesan and more olive oil for a fresh, warming lunch.
recipe updated Feb 14, 2019