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recipe by Drop https://getdrop.com/

  • Time icon
    Total Time
    10mins
  • Serves icon
    Serves
    12
  • Calories icon
    Calories
    48
based on 3 ratings

A versatile Middle Eastern blend of spices, seeds and herbs. Stir into yoghurt, sprinkle liberally on eggs, or mix into marinades and dips for added crunch.

recipe updated Oct 8, 2019

Ingredients

  • Sesame seeds icon
    Sesame seeds
    80g (about ½ cup)
  • Dried oregano icon
    Dried oregano
    2½ tbsp
  • Cumin seeds icon
    Cumin seeds
    15g (about 2½ tbsp)
  • Fresh thyme icon
    Fresh thyme
    2⅛ tbsp
  • Sea salt icon
    Sea salt
    ¾ tsp
  • Ground sumac icon
    Ground sumac
    15g (about 2¼ tbsp)

Tools

  • kCook icon Wooden spoon
  • kCook icon Medium bowl

Step preview

  1. Add sesame seeds, dried oregano, cumin seeds, fresh thyme, sea salt and ground sumac to a clean medium bowl
  2. Mix together
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