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recipe by Octopus Publishing www.octopusbooks.co.uk/
This simple speedy shrimp stir-fry has a spicy kick and the vegetables add a fresh crunch. Prepare the ingredients before you heat the wok and keep everything moving. Using cooked shrimp allows you get a delicious dinner on the table in no time, but feel free to use fresh shrimp too - they don't take very long to cook anyway!
recipe updated Jan 30, 2019