Radicchio and Walnut Salad

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recipe by Drop https://getdrop.com/

  • Time icon
    Total Time
    20mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    287

Radicchio leaves, sweet orange and earthy toasted walnuts - this satisfying salad has everything! Team with rustic bread or serve as a light and fresh accompaniment to fish or chicken.

recipe updated Oct 8, 2019

Ingredients

  • Orange icon
    Orange
    1 (200g)
  • Olive oil icon
    Olive oil
    ¼ cup (60ml)
  • Balsamic vinegar icon
    Balsamic vinegar
    3 tbsp (44ml)
  • Salt & pepper icon
    Salt & pepper
    1 pinch
  • Shallot icon
    Shallot
    20g (about ½)
  • Raddichio icon
    Raddichio
    300g (about 7¼ cups)
  • Orange icon
    Orange
    1 (200g)
  • Fresh parsley icon
    Fresh parsley
    20g (about 5¼ tbsp)
  • Walnuts icon
    Walnuts
    50g (about ½ cup)

Tools

  • kCook icon Medium bowl

Step preview

  1. Add orange, olive oil and balsamic vinegar to a clean medium bowl
  2. Season with salt & pepper
  3. Mix in shallot to the salad
  4. Add raddichio to the salad
  5. Add orange to the salad
  6. Add fresh parsley to the salad
  7. Mix well
  8. Add walnuts to the salad
  9. Serve
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