Dark Chocolate Fudge With Lime And Sea Salt

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recipe by Drop www.getdrop.com

  • Time icon
    Total Time
    2hrs 0mins
  • Serves icon
    Serves
    24
  • Calories icon
    Calories
    154
based on 4 ratings

Foolproof yet impressive dark chocolate fudge topped with flaky sea salt and lime zest. Best of all? No candy thermometer needed! (Gluten-Free)

recipe updated Jun 7, 2019

Ingredients

  • Sweetened condensed milk icon
    Sweetened condensed milk
    395g (about 1¼ cups)
  • Salted butter icon
    Salted butter
    40g (about 2¾ tbsp)
  • Dark chocolate icon
    Dark chocolate
    320g (about 2 cups)
  • Powdered sugar icon
    Powdered sugar
    70g (about ½ cup)
  • Lime icon
    Lime
    x 2 (about 200g)
  • Sea salt icon
    Sea salt
    1 pinch

Tools

  • kCook icon Spatula
  • kCook icon Parchment paper
  • kCook icon Wooden spoon
  • kCook icon Stove
  • kCook icon Baking sheet - 18 x 13"
  • kCook icon Small bowl
  • kCook icon Saucepan

Step preview

  1. Line a clean baking sheet with parchment paper
  2. Add sweetened condensed milk, salted butter and dark chocolate to a clean saucepan
  3. Melt - low heat
  4. Set aside
  5. Add powdered sugar to a clean small bowl
  6. Sift sugar mixture into chocolate mixture
  7. Stir until completely mixed
  8. Transfer content of baking sheet to baking sheet
  9. Sprinkle with lime and sea salt
  10. Leave until completely cool
  11. Cut into squares
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