Simple and delicious cranberry sauce recipe with a hint of orange. Perfect with roasts, but also goes great with cheese. Use fresh or frozen cranberries.
Ingredients
Cranberries170 g
Orange½zest of
Orange juice60 g
Granulated sugar85 g
Method
1. Add cranberries, orange and orange juice to a clean saucepan
2. Heat until boiling then set aside
3. Add granulated sugar and stir until sugar has dissolved
4. Serve
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