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recipe by Kamran Siddiqi http://sophisticatedgourmet.com/
This recipe comes together in no time. It’s light and simple. Go for a nice extra virgin olive oil if you haven’t any walnut oil. The meyer lemon is a nice addition, but if you haven’t one on hand – a good ol’ fashioned lemon will work in a jiffy. Feta would work nicely here, and if you're not into that or goat cheese, farmer cheese would work well here too.Inspired by: https://food52.com/recipes/2434-one-pot-kale-and-quinoa-pilaf
recipe updated Oct 15, 2019