Paleo Banana and Cinnamon French Toast
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recipe by Suvi Coffey
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- Total Time
- 13mins
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- Serves
- 2
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- Calories
- 752
A delicious naughty but nice treat. This is too good and it is good for you. Serve with your choice of toppings; strawberries and coconut yogurt or crispy bacon, agave and a squeeze of lime, or just on their own. This recipe uses the Paleo banana bread recipe found in my profile on the Drop app. Be sure to fully cool the Paleo banana bread before attempting to make this recipe.
recipe updated Dec 12, 2017
Ingredients
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- Egg
- 50g
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- Ground cinnamon
- 1g
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- Almond milk
- 120ml
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- Butter
- 28g
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- Bread slices
- 160g
Tools
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Whisk
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Stove
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Cutting board
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Frying pan
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Small bowl
Step preview
- Get a clean small bowl
- Add egg
- Add ground cinnamon
- Add almond milk
- Whisk then set aside
- Get a clean frying pan
- Add butter
- Melt - high heat
- Get a clean cutting board
- Add bread slices
- Dip bread into eggs
- Fry each side in frying pan until golden brown
- Serve