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recipe by Kathy G. https://playinwithmyfood.com/
I like that the tomatoes in this pasta are fresh, not canned. Their flavor is enhanced by roasting them in the oven. This step can be done ahead of time.Inspired by: http://www.playinwithmyfood.com/home/2016/1/6/spaghetti-with-oven-roasted-tomatoes-and-caramelized-fennel
recipe updated Oct 8, 2019