Cheatzza Pizza
Serves
4
Total Time
58mins
Calories
650
When is a pizza not a pizza? When it is a Cheatzza! This no bread pizza works wonderfully well for any and all toppings. Get your pizza game on!
- Blanched almonds80 g
- Mozzarella cheese270 g
- Cream cheese50 g
- Egg1
- Pink himalayan salt flakes2 pinches
- Marinara sauce60 g
- Chorizo200 g
- Fresh basil leaves1 head
Ingredients
- 1. Pre-heat oven - 190°C
- 2. Add blanched almonds to the TM5 bowl
- 3. Blitz with MC in place 5 sec, speed 10
- 4. Transfer dough to small bowl
- 5. Add mozzarella cheese and cream cheese to the TM5 bowl
- 6. Mix with MC in place 5 sec, speed 10
- 7. Scrape down sides of TM5 bowl
- 8. Add egg and pink Himalayan salt flakes to the dough
- 9. Transfer nuts to dough
- 10. Mix for 20 min, speed 3
- 11. Transfer dough to the work surface, divide in halves and flatten between two sheets of baking paper
- 12. Transfer content of work surface to baking sheet
- 13. Bake until lightly browned - approx 8 min, 190°C
- 14. Top with marinara sauce, mozzarella cheese and chorizo
- 15. Bake until cooked through - approx 5 min, 190°C
- 16. Garnish with fresh basil leaves
Method
Make this recipe in the Fresco Recipes App
Enjoy features like ingredient substitutions, smart scaling and guided step-by-step cooking.
