Almogrote gomero
Serves
8
Total Time
10mins
Calories
260
If you are a cheese lover, this cheese spread is a perfect snack. The recipe is originally from La Gomera, the second-smallest of the main islands in Spain’s Canary Island chain. If you don't have mature goat c...
- Nora peppers1rehydrated
- Olive oil60 ml
- Hard goat cheese350 g
- Garlic clove1
- Tomato purée1 tablespoon
- Sriracha sauce½ teaspoon
- Black pepper1 pinch
Ingredients
- 1. Add hard goat cheese to a clean food processor bowl
- 2. Blend
- 3. Add nora peppers, garlic clove, tomato paste, sriracha sauce and black pepper to a clean mortar
- 4. Crush well with mortar and pestle
- 5. Transfer peppers to food processor bowl
- 6. Pour olive oil into the food processor bowl gradually while blending
- 7. Serve
Method
Make this recipe in the Fresco Recipes App
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