Pot Set Yoghurt & Fruited Pot Set Yoghurt
Serves
4
Total Time
6hrs 40mins
Calories
214
Cue the fruit and the graneusli. Yum.
- Whole milk1 L
- Powdered milk50 g
- Whole milk yogurt50 g
Ingredients
- 1. Pre-heat oven - 40°C
- 2. Add whole milk and powdered milk to the TM5 bowl
- 3. Heat for 15 min, 80°C, speed 4
- 4. Let cool
- 5. Clean 2 jars
- 6. Heat 2 clean jars in the oven until sterile
- 7. Add whole milk yogurt to the milk mixture
- 8. Blend for 10 sec, speed 4
- 9. Transfer milk mixture to 2 jars
- 10. Seal
- 11. Bake - 6 hr, 40°C
- 12. Remove and Let Cool
- 13. Serve
Method
Make this recipe in the Fresco Recipes App
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