Salted Caramel Sauce

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recipe by Tenina Holder tenina.com

  • Time icon
    Total Time
    14mins
  • Serves icon
    Serves
    10
  • Calories icon
    Calories
    224

The most delicious addition to a bowl of ice cream, or a coffee or a glass of cold milk.

recipe updated 28 May 2019

Ingredients

  • Butter icon
    Butter
    125g
  • Single cream icon
    Single cream
    125ml
  • Dark brown sugar icon
    Dark brown sugar
    250g
  • Vanilla bean paste icon
    Vanilla bean paste
    16g
  • Sea salt icon
    Sea salt
    0g

Tools

  • kCook icon TM5
  • kCook icon TM5 bowl
  • kCook icon Jar

Step preview

  1. Fit the TM5 bowl to TM5
  2. Add butter
  3. Add single cream
  4. Add dark brown sugar
  5. Add vanilla bean paste
  6. Add sea salt
  7. Cook for approx 12min
  8. Transfer content of TM5 bowl to jar
  9. Store in fridge
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