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recipe by Tenina Holder https://tenina.com/
Potato rolls are soft, squishy and perfectly golden. Made with cubes of cooked potato, these are a great bread recipe for kids or beginner bread makers. Use a mini loaf pan with two rolls per hole, or arrange rolls in a circle in a round baking pan. Brush with a little melted butter when they come out and voila, great for a dinner party, sandwiches, or sliders.Inspired by: https://tenina.com/recipes/soft-potato-rolls
recipe updated 8 Oct 2019