Apricot, Vanilla & Orange Jam

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recipe by Tenina Holder tenina.com

  • Time icon
    Total Time
    50mins
  • Serves icon
    Serves
    12
  • Calories icon
    Calories
    180

Whip this jam up for a fragrant gift, or just keep it for yourself and load up that sourdough toast! Cannot think of a better way to start any day!

recipe updated 12 Feb 2019

Ingredients

  • Apricot icon
    Apricot
    400g
  • Golden caster sugar icon
    Golden caster sugar
    200g
  • Orange icon
    Orange
    200g
  • Vanilla bean icon
    Vanilla bean
    3g

Tools

  • kCook icon TM5
  • kCook icon Jar
  • kCook icon TM5 bowl

Step preview

  1. Prep and set aside apricot: halved
  2. Prep and set aside orange: zest of & juice of
  3. Fit the TM5 bowl to TM5
  4. Add prepared apricot
  5. Add golden caster sugar
  6. Add prepared orange
  7. Add vanilla bean
  8. Cook - approx 45 min, varoma, reverse speed 1
  9. Transfer content of TM5 bowl to 2 jars
  10. Store in fridge
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