Coconut Macaroon Granola

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recipe by Nicky's Kitchen Sanctuary http://kitchensanctuary.com/

  • Time icon
    Total Time
    42mins
  • Serves icon
    Serves
    15
  • Calories icon
    Calories
    136

Nuts, cranberries and oats taken to a whole new level with the addition of mini coconut macaroons. Serve with fresh fruit, yogurt, and honey - although it's perfectly sweet enough without the honey too. The macaroon's make a great snack too, just toss together with dried cranberries and enjoy!

recipe updated 7 Jun 2019

Ingredients

  • Coconut oil icon
    Coconut oil
    3 tbsp (44ml)
  • Pecan pieces icon
    Pecan pieces
    2 tbsp (16g)
  • Walnuts icon
    Walnuts
    2 tbsp (14g)
  • Almonds icon
    Almonds
    2 tbsp (17g)
  • Rolled oats icon
    Rolled oats
    3 cups (475g)
  • Light brown sugar icon
    Light brown sugar
    4 tbsp (48g)
  • Honey icon
    Honey
    3 tbsp (62g)
  • Water icon
    Water
    4 tbsp (59ml)
  • Dessicated coconut icon
    Dessicated coconut
    about ¾ cup (54g)
  • Caster sugar icon
    Caster sugar
    3 tbsp (38g)
  • Plain flour icon
    Plain flour
    1 tbsp (8g)
  • Egg white icon
    Egg white
    1 (30g)
  • Dried cranberries icon
    Dried cranberries
    about ½ cup (55g)

Tools

  • kCook icon Wooden spoon
  • kCook icon Baking sheet - 18 x 13"
  • kCook icon Medium bowl
  • kCook icon Jar
  • kCook icon Baking sheet - 18 x 13"
  • kCook icon Large mixing bowl

Step preview

  1. Pre-heat - 180°C
  2. Add rolled oats, light brown sugar, honey, coconut oil and water to a clean large mixing bowl
  3. Mix together until combined
  4. Transfer oat mixture to baking sheet
  5. Bake until golden brown - 20 min, 180°C
  6. Add dessicated coconut, caster sugar, plain flour and egg white to a clean medium bowl
  7. Mix together until well combined
  8. Scoop dough onto baking sheet
  9. Bake until golden brown - 8 min, 180°C
  10. Retrieve oat mixture
  11. Add pecan pieces, walnuts and almonds to the oat mixture
  12. Bake - 8 min, 180°C
  13. Let cool
  14. Transfer cookies to oat mixture
  15. Mix in dried cranberries to the oat mixture
  16. Let cool completely
  17. Transfer oat mixture to jar
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