Chia Coconut Truffles
Serves
6
Total Time
35mins
Calories
114
Easy chocolate coconut truffles everyone will love! (Gluten-Free, Raw Vegan, Paleo)
- Honey
2 tablespoons (about 30 ml)
- Almond butter
2 tablespoons (about 33 g)
- Almond milk
¼ cup (about 60 ml)
- Chia seeds
2 tablespoons (about 15 g)
- Cocoa powder
2 tablespoons (about 11 g)
- Coconut flour
½ cup (about 55 g)
- Cocoa powder
as needed
INGREDIENTS
- 1. Add honey, almond butter and almond milk to a clean medium bowl
- 2. Whisk together
- 3. Add chia seeds, cocoa powder and coconut flour to the chocolate mixture
- 4. Stir until well combined
- 5. Let rest - 10 min
- 6. Line a clean baking sheet with parchment paper
- 7. Sprinkle with cocoa powder
- 8. Scoop chocolate mixture onto balls
- 9. Roll medium bowl into a ball
- 10. Chill in fridge until firm
METHOD
Make this recipe in the Drop Recipes App
Enjoy features like ingredient substitutions, smart scaling and guided step-by-step cooking.
