Serves
8
Total Time
2hrs
Calories
237
Light and fluffy, these easy dairy-free muffins are the ultimate in brunch deliciousness. Top with eggs and hollandaise for a decadent breakfast, or serve with jam. (Vegan)
500 g (about 3 ¾ cups)
5 g (about 1 ¼ teaspoons)
7 g (about 1 ⅛ teaspoons)
325 g (about 1 ¼ cups)warm
15 g (about 1 tablespoons)
as neededfine
as needed