Citrus Salad

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recipe by Drop https://getdrop.com/

  • Time icon
    Total Time
    10mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    191

This is a treat all year round. It makes a great snack or palate cleanser. If you can get your hands on blood oranges or a pomelo, all the better.

recipe updated 8 Oct 2019

Ingredients

  • Blood orange icon
    Blood orange
    2 (350g)
  • Grapefruit icon
    Grapefruit
    1 (130g)
  • Orange icon
    Orange
    1 (200g)
  • Salt icon
    Salt
    as needed
  • Shallot icon
    Shallot
    about ½ units (21g)
  • Extra virgin olive oil icon
    Extra virgin olive oil
    3 tbsp (44ml)
  • Sherry vinegar icon
    Sherry vinegar
    1 tbsp (15ml)
  • Honey icon
    Honey
    about ½ teaspoon (3g)
  • Lime icon
    Lime
    as needed
  • Fresh parsley icon
    Fresh parsley
    1 tsp (1g)

Tools

  • kCook icon Serving plate
  • kCook icon Small bowl
  • kCook icon Cutting board

Step preview

  1. Slice blood orange, grapefruit and orange into a clean cutting board
  2. Transfer content of cutting board to serving plate
  3. Sprinkle with salt
  4. Garnish with shallot
  5. Add extra virgin olive oil, sherry vinegar, honey, lime and fresh parsley to a clean small bowl
  6. Whisk together until combined
  7. Drizzle small bowl with content of serving plate
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