Serves
12
Total Time
1hrs 5mins
Calories
218
Easy cornbread stuffing with lots of flavour - fresh rosemary, sweet-tart cranberries, pine nuts and a little fennel. Make our Golden or Gluten-Free Cornbread one day before.
700 g (about 1 ⅓)
100 g (about 1 cup)
60 g (about ½ cup)
5 g (about ⅔)chopped
2 g (about 1 ⅛ teaspoons)freshly ground
230 g (about 1 cup)
220 g (about 1 ½)chopped
100 g (about ½)chopped
3 g (about 1 ¼ tablespoons)
1 pinch