Microwave Asparagus
Serves
3
Total Time
9mins
Calories
263
For a healthy side dish with little clean-up, try this quick and delicious microwave asparagus. Wrapping the asparagus in damp paper towels allows it to steam quickly and easily, whilst retaining its color.
- Asparagus455 gtrimmed
- Kosher saltas needed
- Ground sumac1 teaspoon
- Extra virgin olive oil60 ml
- Pecorino cheese40 g
Ingredients
- 1. Line a clean plate with paper towels
- 2. Layer with asparagus evenly
- 3. Sprinkle with kosher salt and ground sumac
- 4. Roll up the paper towel with the asparagus inside
- 5. Cook in microwave until tender - 4 min, high heat
- 6. Allow to sit in the microwave for 1 minute before removing
- 7. Remove
- 8. Gently unfold the towel and allow any steam to escape
- 9. Transfer vegetables to serving plate
- 10. Drizzle with extra virgin olive oil
- 11. Sprinkle with pecorino cheese
- 12. Serve immediately
Method
Make this recipe in the Fresco Recipes App
Enjoy features like ingredient substitutions, smart scaling and guided step-by-step cooking.
