Easy Peasy Baked Falafel

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recipe by Imma Eat That http://www.immaeatthat.com/

  • Time icon
    Total Time
    28mins
  • Serves icon
    Serves
    3
  • Calories icon
    Calories
    292

Easy falafel patties made with lentils instead of chickpeas. Read more on immaEATthat!

recipe updated Jul 5, 2018

Ingredients

  • Lentils icon
    Lentils
    403g
  • Cilantro icon
    Cilantro
    57g
  • Olive oil icon
    Olive oil
    22ml
  • Garlic icon
    Garlic
    8g
  • Lemon icon
    Lemon
    28g
  • Salt icon
    Salt
    6g
  • All purpose flour icon
    All purpose flour
    16g

Tools

  • kCook icon Food processor
  • kCook icon Large mixing bowl
  • kCook icon Baking sheet - 18 x 13"

Step preview

  1. Pre-heat
  2. Get a clean large mixing bowl
  3. Add lentils
  4. Add cilantro
  5. Add olive oil
  6. Add garlic
  7. Add juice of lemon
  8. Add salt
  9. Blitz until combined
  10. Scrape
  11. Mix in all purpose flour
  12. Form into rounds
  13. Transfer mixture to baking sheet
  14. Bake mixture for 10min
  15. Flip
  16. Bake for 10min
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