Garlic & Parmesan Shortbread

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recipe by Drop www.getdrop.com

  • Time icon
    Total Time
    33mins
  • Serves icon
    Serves
    12
  • Calories icon
    Calories
    309
based on 3 ratings

Crisp and light savory shortbread. The rich cheese flavor and hint of garlic go well with any aperitif.

recipe updated Sep 4, 2018

Ingredients

  • All purpose flour icon
    All purpose flour
    300g
  • Unsalted butter icon
    Unsalted butter
    240g
  • Parmesan cheese icon
    Parmesan cheese
    240g
  • Sea salt icon
    Sea salt
    5g
  • Black pepper icon
    Black pepper
    2g
  • Fresh garlic icon
    Fresh garlic
    6g

Tools

  • kCook icon Stand mixer
  • kCook icon Parchment paper
  • kCook icon Grater
  • kCook icon Large mixing bowl
  • kCook icon Baking sheet - 18 x 13"

Step preview

  1. Get a clean large mixing bowl
  2. Add all purpose flour
  3. Add cubed unsalted butter
  4. Add grated parmesan cheese
  5. Add sea salt
  6. Add black pepper
  7. Add minced fresh garlic
  8. Mix until well combined
  9. Form
  10. Chill in freezer for 10min
  11. Pre-heat
  12. Slice
  13. Line a baking sheet with parchment paper
  14. Transfer dough to baking sheet
  15. Bake for 18min on middle rack until golden brown
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