Old-Fashioned Chocolate Truffles
By
Drop
Published:
Dark, creamy chocolate truffles infused with vanilla and your favorite dark rum. (Gluten-Free)
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Prep time:
Cook time:
Total time:
Yield: 15 servings
Ingredients:
chocolate 70%,
cocoa powder,
granulated sugar,
heavy cream,
rum,
unsalted butter,
vanilla bean seeds,
Directions:
1. Get a clean saucepan
2. Add heavy cream
3. Add vanilla bean seeds
4. Add granulated sugar
5. Heat until dissolved
6. Get a clean large mixing bowl
7. Add chopped chocolate 70%
8. Pour cream mixture into chocolate
9. Mix slowly until smooth
10. Get a clean small bowl
11. Add softened unsalted butter
12. Cream until smooth
13. Add butter to chocolate
14. Add rum
15. Mix until well combined
16. Refrigerate in fridge for 1 hour until set
17. Get a clean small bowl
18. Add cocoa powder
19. Form chocolate with tablespoon
20. Roll cocoa powder