Old-Fashioned Chocolate Truffles

For the full experience, make this recipe with the Drop Recipes app.

recipe by Drop www.getdrop.com

  • Time icon
    Total Time
    1hr 20mins
  • Serves icon
    Serves
    15
  • Calories icon
    Calories
    336
based on 1 ratings

Dark, creamy chocolate truffles infused with vanilla and your favorite dark rum. (Gluten-Free)

recipe updated Sep 10, 2018

Ingredients

  • Heavy cream icon
    Heavy cream
    150ml
  • Vanilla bean seeds icon
    Vanilla bean seeds
    1g
  • Granulated sugar icon
    Granulated sugar
    70g
  • Chocolate 70% icon
    Chocolate 70%
    400g
  • Unsalted butter icon
    Unsalted butter
    250g
  • Rum icon
    Rum
    53ml
  • Cocoa powder icon
    Cocoa powder
    50g

Tools

  • kCook icon Stand mixer
  • kCook icon Spatula
  • kCook icon Whisk
  • kCook icon Stove
  • kCook icon Small bowl
  • kCook icon Small bowl
  • kCook icon Saucepan
  • kCook icon Large mixing bowl

Step preview

  1. Get a clean saucepan
  2. Add heavy cream
  3. Add vanilla bean seeds
  4. Add granulated sugar
  5. Heat until dissolved
  6. Get a clean large mixing bowl
  7. Add chopped chocolate 70%
  8. Pour cream into chocolate mixture
  9. Mix slowly until smooth
  10. Get a clean small bowl
  11. Add softened unsalted butter
  12. Cream until smooth
  13. Add butter to chocolate mixture
  14. Add rum
  15. Mix until well combined
  16. Refrigerate in fridge for 1h until set
  17. Get a clean small bowl
  18. Add cocoa powder
  19. Form chocolate mixture with tablespoon
  20. Roll
Open in app

Download the free Drop Recipes app to follow this recipe step by step in your kitchen.

Find out more Open in app