Old-Fashioned Chocolate Truffles
By
Drop
Published:
Dark, creamy chocolate truffles infused with vanilla and your favorite dark rum. (Gluten-Free)
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Prep time:
Cook time:
Total time:
Yield: 15 servings
Ingredients:
chocolate 70%,
cocoa powder,
granulated sugar,
heavy cream,
rum,
unsalted butter,
vanilla bean seeds,
Directions:
1. Get a clean saucepan
2. Add heavy cream
3. Add vanilla bean seeds
4. Add granulated sugar
5. Heat until dissolved
6. Get a clean large mixing bowl
7. Add chopped chocolate 70%
8. Pour cream into chocolate mixture
9. Mix slowly until smooth
10. Get a clean small bowl
11. Add softened unsalted butter
12. Cream until smooth
13. Add butter to chocolate mixture
14. Add rum
15. Mix until well combined
16. Refrigerate in fridge for 1 hour until set
17. Get a clean small bowl
18. Add cocoa powder
19. Form chocolate mixture with tablespoon
20. Roll