Serves
8
Total Time
49mins
Calories
375
Tangy lemon and vanilla cupcakes, with a fresh lemon frosting. Omit the lemon for plain vanilla cupcakes.
100 g (about ½ cup)softened
100 g (about ½ cup)
1 teaspoon (about 4 g)
2 (about 100 g)
120 g (about 1 cup)
10 g (about 2 teaspoons)
2 (about 116 g)juice of, zest of
as needed
75 g (about ¼ cup)room temperature
175 g (about 1 ½ cups)
100 g (about 181 ¾)