Serves
4
Total Time
59mins
Calories
872
A fresh and herby marinade, perfect for making grilled chicken exciting. Marinate chicken for two hours (or leave in the fridge overnight) then cook as usual.
20 g (about 1 tablespoons)
1 ½ teaspoons (about 3 g)freshly ground
10 g (about 1 ¼)
2 (about 12 g)crushed
10 g (about ¼ cup)coarsely chopped
30 g (about ½)juice of
30 g (about 1 ⅜ tablespoons)
40 g (about 2 ⅞ tablespoons)
1 kg (about 12 ½)