Damper
By
Drop
Published:
A quick and basic Australian bread, traditionally baked on damped down campfire embers (hence the name!).
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Prep time:
Cook time:
Total time:
Yield: 6 servings
Ingredients:
all purpose flour,
baking powder,
milk,
salt,
salted butter,
Directions:
1. Pre-heat
2. Get a clean large mixing bowl
3. Add all purpose flour
4. Add baking powder
5. Add salt
6. Whisk together until combined
7. Rub in salted butter until coarse crumbs form
8. Add milk
9. Mix until dough forms
10. Shape into a ball
11. Transfer dough to large cast iron skillet
12. Flatten gently
13. Slice dough
14. Brush with milk
15. Bake for 30 minutes
16. Serve warm