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recipe by Octopus Publishing https://www.octopusbooks.co.uk/
Tender cod with a Jamaican kick. Spicy jerk seasoning pairs perfectly with this sweet, fresh, juicy salsa. Or, use another spice mix of your choosing. If you have time, prepare the salsa the night before to give the flavours a chance to infuse and meld together.
recipe updated Jun 25, 2018