Waffles

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recipe by Drop www.getdrop.com

  • Time icon
    Total Time
    30mins
  • Serves icon
    Serves
    6
  • Calories icon
    Calories
    243
based on 20 ratings

Top with maple syrup or seasonal fruit, or omit the cinnamon for savory waffles. Substitute buckwheat flour for a gluten-free option.

recipe updated Sep 4, 2018

Ingredients

  • All purpose flour icon
    All purpose flour
    180g
  • Baking powder icon
    Baking powder
    5g
  • Baking soda icon
    Baking soda
    5g
  • Sea salt icon
    Sea salt
    6g
  • Ground cinnamon icon
    Ground cinnamon
    3g
  • Egg yolk icon
    Egg yolk
    60g
  • Buttermilk icon
    Buttermilk
    490ml
  • Unsalted butter icon
    Unsalted butter
    50g
  • Egg white icon
    Egg white
    90g

Tools

  • kCook icon Spatula
  • kCook icon Whisk
  • kCook icon Microwave
  • kCook icon Waffle iron
  • kCook icon Stand mixer bowl
  • kCook icon Small bowl
  • kCook icon Large mixing bowl
  • kCook icon Medium bowl

Step preview

  1. Get a clean large mixing bowl
  2. Add all purpose flour
  3. Add baking powder
  4. Add baking soda
  5. Add sea salt
  6. Add ground cinnamon
  7. Whisk together
  8. Get a clean medium bowl
  9. Add egg yolk
  10. Mix in buttermilk
  11. Get a clean small bowl
  12. Add unsalted butter
  13. Melt in microwave and set aside
  14. Get a clean stand mixer bowl
  15. Add egg white
  16. Whisk until stiff peaks form
  17. Transfer milk mixture to dry ingredients
  18. Mix milk mixture until combined
  19. Mix butter into milk mixture
  20. Mix one quarter of egg whites into milk mixture
  21. Fold the rest of egg whites into milk mixture
  22. Heat
  23. Cook one by one
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