Perfect Yorkshire Pudding

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recipe by Nicky's Kitchen Sanctuary http://kitchensanctuary.com/

  • Time icon
    Total Time
    1hr 10mins
  • Serves icon
    Serves
    12
  • Calories icon
    Calories
    97

Light, crispy and towering high! These Yorkshire puddings are the perfect receptacle for your roast dinner gravy!

recipe updated Jul 5, 2018

Ingredients

  • All purpose flour icon
    All purpose flour
    140g
  • Egg icon
    Egg
    200g
  • Milk icon
    Milk
    200ml
  • Lard icon
    Lard
    26g
  • Salt & pepper icon
    Salt & pepper
    0g

Tools

  • kCook icon Whisk
  • kCook icon Jug
  • kCook icon Muffin pan - 12-hole

Step preview

  1. Get a clean jug
  2. Add all purpose flour
  3. Form a well
  4. Add egg
  5. Whisk
  6. Add milk
  7. Whisk until combined
  8. Refrigerate in fridge for 30min
  9. Pre-heat
  10. Get a clean muffin pan
  11. Add lard
  12. Heat for 10min
  13. Retrieve jug
  14. Add salt & pepper
  15. Whisk briefly
  16. Transfer content of jug to muffin pan quickly
  17. Cook for 15min until light golden
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