Serves
24
Total Time
1hrs 45mins
Calories
473
Crumbly, brandied fruit pies are a Christmas favorite in Ireland and the UK. Make the filling 24 hours or more in advance to allow the flavors to infuse. Leftover filling will keep for several months.
250 g (about 15 ⅔)chopped
250 g (about 1 ½ cups)
250 g (about 8 ⅓)chopped
250 g (about 1 ⅔)chopped
250 g (about 1 cups)shredded
50 g (about ¼ cup)
175 g (about 1 cup)
50 g (about ¼ cup)
1 teaspoon (about 3 g)
1 teaspoon (about 3 g)
1 (about 58 g)zest of
125 g (about 41 ⅔)chopped
60 g (about ¼ cup)
60 g (about ¼ cup)
80 g (about ¼ cup)
500 g (about 3 ¾ cups)
175 g (about 1 ½ cups)
375 g (about 1 ¾ cups)cold
1 (about 200 g)juice of, zest of
1 (about 50 g)