Dulce de Leche Caramel

By Drop Published: November 24, 2014 Dulce de leche caramel is made by carmelizing milk and sugar. Use full-fat milk for best results, or try coconut or goat's milk. Spread on cookies, cakes, in coffee...or make Alfajores! 4.0 stars based on 0 reviews Prep time: 0 seconds Cook time: 3 hours Total time: 3 hours 10 minutes Yield: 10 servings Ingredients: baking soda, granulated sugar, milk, Directions:
1. Get a clean saucepan 2. Add milk 3. Add granulated sugar 4. Add baking soda 5. Heat on high heat until boiling 6. Reduce on low heat 7. Simmer for approx 3 hours on low heat until thick 8. Blend with stick blender until smooth